You should’ve seen my dog Max’s face the first time I pulled a batch of these strawberry banana rice flour snacks out of the oven – that nose went crazy sniffing the air! I started making homemade dog treats last year when I realized how many questionable ingredients were in store-bought ones. These fruity little bites became our go-to because they’re so simple to whip up with ingredients I usually have on hand.
What I love most is knowing exactly what’s going into my pup’s body – just wholesome stuff like fresh strawberries (his favorite!), ripe bananas, and easy-to-digest rice flour. No mystery fillers or artificial anything. Plus, the natural sweetness from the fruit means I don’t need to add sugar. Trust me, your dog will go bananas for these (pun totally intended)!
Why Your Dog Will Love These Strawberry Banana Rice Flour Snacks
Let me tell you why Max gets that adorable tail wag whenever I reach for his treat jar:
- Irresistible fruity flavor: Dogs go wild for the natural sweetness of strawberries and bananas – it’s like dessert for pups!
- Gentle on tummies: Rice flour is super easy to digest, perfect for sensitive stomachs.
- No sketchy ingredients: Just real food you’d eat yourself – no artificial preservatives or mystery meats.
- Perfect chew texture: That slight crunch gives them something satisfying to work on.
- Healthy bonus: Packed with vitamins from fresh fruit and protein from egg.
Seriously, these disappear faster than squirrel at Max’s dog park!
Ingredients for Strawberry Banana Rice Flour Snacks
Gathering these simple ingredients is half the fun – especially when you see how excited your pup gets sniffing that sweet strawberry aroma! Here’s what you’ll need:
- 1 cup rice flour – my go-to for sensitive doggy tummies
- 1 ripe banana, mashed – the browner the better for natural sweetness
- 1/2 cup fresh strawberries, diced – remove those green tops first!
- 1 egg – helps bind everything together
- 1/4 cup water – just enough to bring the dough together
Pro tip: Always use fresh strawberries rather than frozen – that extra bit of prep makes all the difference in flavor. And check that banana – it should be speckled brown for maximum natural sweetness your pup will love!
How to Make Strawberry Banana Rice Flour Snacks
Okay, let’s get baking! These treats come together so easily – even Max knows the routine by now (mostly because he parks himself right under the mixing bowl hoping for spills). Here’s how it all comes together:
- Heat things up: First, preheat your oven to 350°F (175°C). No rushing this step – we want even baking!
- Mix magic: In a big bowl, mash that banana until it’s practically liquid gold. Then toss in your diced strawberries, rice flour, egg, and water. Stir until it forms a thick dough – don’t worry if it looks a bit sticky!
- Shape with love: Scoop tablespoon-sized portions and roll them into little balls between your palms. Place them on your baking sheet about an inch apart – they’ll spread slightly.
- Flatten them out: Use a fork to gently press each ball into a small disc. This helps them bake evenly and gives that perfect treat texture.
- Bake to perfection: Pop them in the oven for 15-20 minutes until they’re firm to the touch and slightly golden around the edges.
- Cool down: Let them cool completely on the baking sheet – I know it’s tempting, but hot treats can burn puppy tongues!
Shaping and Baking Tips
Here’s my secret weapon: parchment paper! It prevents sticking and makes cleanup a breeze. When shaping, wet your hands slightly if the dough gets too sticky. And don’t flatten them too thin – about 1/4 inch thick is perfect for that ideal chew.
Storing Your Strawberry Banana Rice Flour Snacks
Here’s how I keep Max’s treats fresh and ready for tail-wagging rewards:
- Airtight is key: Store these in a sealed container at room temperature – they’ll stay perfect for up to a week.
- For longer freshness: Pop them in the fridge for 2-3 weeks (if they last that long!).
- Freezer friendly: Double the batch and freeze extras for up to 3 months – just thaw at room temperature before serving.
Pro tip: I keep a small jar on the counter for daily treats and store the rest in the fridge – keeps them from disappearing too fast!
Nutritional Benefits of Strawberry Banana Rice Flour Snacks
What I love most about these treats (besides Max’s happy dance when he gets one) is how nutritious they are! Each little snack packs:
- Just 30 calories – perfect for training rewards without overdoing it
- Natural sugars only from the fruit (2g per treat) – no added sweeteners
- A boost of fiber (0.5g) from the strawberries and banana
- Gentle protein (1g) from the egg to support those muscles
Plus, rice flour means they’re gluten-free and easy on sensitive stomachs. Healthy never tasted so good to a pup!
Frequently Asked Questions
Can puppies eat these strawberry banana rice flour snacks?
Absolutely! They’re perfect for pups over 8 weeks old. Just break them into smaller pieces for tiny teeth. Always introduce new treats slowly and check with your vet first if your puppy has a sensitive tummy.
Can I use frozen strawberries instead of fresh?
I’d stick with fresh – frozen berries release too much water and make the dough sticky. If you must use frozen, thaw them completely and pat dry with paper towels before dicing. But trust me, fresh tastes better!
How many treats can I give my dog per day?
These are treats, not meals! I give Max 1-2 small ones daily as rewards. Adjust based on your dog’s size and activity level – the last thing we want is a chonky pup!
Can I substitute wheat flour for rice flour?
I don’t recommend it – rice flour is gentler on doggy digestion. If your pup tolerates wheat, you could try half rice, half wheat flour, but watch for any tummy upset.
Why did my treats turn out chewy instead of crunchy?
They probably needed more bake time! Next time, leave them in 2-3 minutes longer until the edges turn golden. Or let them sit out overnight to crisp up – Max never minds “quality testing” the softer ones though!
Final Thoughts
There you have it – Max’s favorite homemade treats that are as fun to make as they are for pups to eat! I’d love to see your dog’s reaction to these strawberry banana rice flour snacks. Snap a pic of those happy puppy eyes and tag me – nothing beats seeing dogs enjoy healthy homemade goodness! Check out more dog treat ideas!
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3-Ingredient Strawberry Banana Rice Flour Snacks for Dogs
- Total Time: 30 minutes
- Yield: 15-20 snacks
- Diet: Vegetarian
Description
Healthy homemade snacks for dogs made with strawberry, banana, and rice flour.
Ingredients
- 1 cup rice flour
- 1 ripe banana, mashed
- 1/2 cup fresh strawberries, diced
- 1 egg
- 1/4 cup water
Instructions
- Preheat oven to 350°F (175°C).
- Mix rice flour, mashed banana, diced strawberries, egg, and water in a bowl.
- Roll dough into small balls and place on a baking sheet.
- Flatten each ball slightly with a fork.
- Bake for 15-20 minutes until firm.
- Let cool before serving.
Notes
- Store in an airtight container for up to one week.
- Check with your vet if your dog has food allergies.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dog Treats
- Method: Baking
- Cuisine: Pet Food
